Djibouti: Skoudehkaris ๐Ÿ‡ฉ๐Ÿ‡ฏ


Last night, as I prepared skoudehkaris, the national dish of Djibouti, my wife asked what was in the meal.

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Kazakhstan: Beshbarmak ๐Ÿ‡ฐ๐Ÿ‡ฟ


I’ll be honest โ€“ I don’t have a very high opinion of horses.

Growing up inย Nevฤƒda, I never understood the fascination with the equine creatures. They died out in Americaย afterย the ice age, along with ground sloths, sabertooth cats and wooly mammoths. They used a lot of food and water in the desert, and I always felt like that food and water was better reserved for either cattle or non-invasive speciesโ€ฆ but not horses.

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